FOOD SERVICE WORKER 1
Req #: | 168741 |
Department: | HMC - NUTRITION SERVICES |
Job Location: | Harborview Medical Center |
Posting Date: | 06/17/2019 |
Closing Info: | Open Until Filled |
Salary: | $16.02 to $18.00 per hour |
Union Position: | Yes |
Shift: | First Shift |
Our Food and Nutrition department has an outstanding opportunity for a Temporary/Hourly, Day Shift, Food Service Worker 1 position. The individual in this role will perform a variety of duties including preparing and serving food, maintaining sanitary conditions of kitchen facilities, and serving food on cafeteria line.
GENERAL RESPONSIBILITIES:
• Washes, peels, cuts up vegetables and fruits; opens canned goods
• Makes beverages
• Assembles salads, sandwiches, and desserts
• Transports food, supplies, and equipment to and from kitchen, dining areas, storerooms, and refrigerators
• Serves food individually or from steam tables and carts; loads and clears steam tables and carts
• Washes dishes, trays, pots, pans, and utensils
• Scrubs, mops, and clean kitchen, refrigeration, garbage areas and floors
• Cleans and sanitizes equipment and other surfaces
• Fills condiment containers
• Stocks work areas, including nursing unit pantries, cafeteria, practices First In First Out (FIFO) methods to minimize waste
• Operates standard kitchen appliances and equipment (e.g. coffee maker, toaster, dish and glass washers, mixers, dish machine)
• Follows department policies and procedures for food safety and sanitation
• Complies with infection control policy and hand washing procedures
• Clean cafeteria tables, wiping down the seating chairs and counters to include condiment table
• Sweeping up any debris from the floor
• Empty trash receptacle as needed
• Refill napkin dispensers, clean in and out of the microwave
• Remove leftover trays from tables and return to the dish machine belt
• Wash and clean soda pop nozzles (Document cleaning)
• Pick up any trash/debris in café serving area, seating areas, cashier stations, and espresso bar
• Re-arrange tables and chairs as needed
• Clean café conveyor belt
• Wipe down the water island tray inside, and clean outside of ice machine, using stainless steel shine
• Mop and sweep up any spills in the café area
• Restock soda pop closet: change bag-in-boxes and carbonation as needed wipe down tubing
• Put away condiments and napkins for the café with items delivered from storeroom
• Performs other duties as assigned
Minimum Requirements:
Possession of, or eligible for, a food handler's permit
Committed to attracting and retaining a diverse staff, your experiences, perspectives and unique identities will be honored at the University of Washington. Together, our community strives to create and maintain working and learning environments that are inclusive, equitable, and welcoming.
The University of Washington is a leader in environmental stewardship & sustainability, and committed to becoming climate neutral.
The University of Washington is an equal opportunity, affirmative action employer. To request disability accommodation in the application process, contact the Disability Services Office at 206-543-6450 / 206-543-6452 (tty) or dso@uw.edu.